Types Of Ceilings For Commercial Kitchens
It is important that the roofs are constructed so that no dust or condensation vapours are accumulated, are easy to clean and are always in a condition that cannot contribute…
Commercial Kitchen
Commercial kitchen, 12 Sanitary Requirements To Be Met
A commercial kitchen is an establishment or part of an establishment where food is prepared and processed for a large number of people. Commercial or industrial kitchens are considered to…
Commercial Kitchen vs Home Kitchen
The conventional kitchen, or domestic kitchen, is the one that almost anyone has in their home, with appliances designed to prepare dishes – even if they are elaborate – in…
Renting A Commercial Kitchen, What Should You Consider?
In the past days I helped a friend with a project that he started from a commercial kitchen, he rented a place in a known area of the city where…
Equipment For A Burger Shop Explained With Floor Plan
Having adequate machinery in your burger shop or your establishment to have commercial success, this will influence the preparation times of the hamburger and the quality of the product offered,…
Air Fryer, Complete And Useful Guide
Air fryers help you prepare food in a healthier way because they fry through hot air. In a way, these fryers are similar to a miniature oven, cooking food with…
